Blueberry Cheesecake Recipe
Ingredients:
2 - 8oz. pkges gf cream cheese
1/2 cp. sugar
1/4 tsp. gf vanilla
2 eggs
1 can gf blueberry pie filling
1 - 9 in. crust made with crushed rice bran crackers and butter
Directions:
Mix together cream cheese, sugar and vanilla until smooth. Add 2 eggs and mix well. Pour into prepared pan. Spoon 1/3 can pie filling into mixture and gently swirl. Bake at 350 for 40 minutes or until center is set. Cool to room temperature and then regrigerate. Top with remaining pie filling if desired.
